Regal Princess serves as a quintessential example of a culinary journey at sea, offering a wide variety of dining choices that suit every palate and event. Visitors can savor a range of options from exquisite multi-course dinners to relaxed outdoor dining, making each meal an unforgettable experience during your journey.
Regal Princess Complimentary Dining Venues
Photo by Princess Cruises
Onboard Princess®, you can indulge your appetite whenever you choose. Every hour, their cooks are busy baking, grilling, and sautéing delicious meals from scratch. Princess has exceptional inclusive dining options throughout the ship, with a diverse assortment of culinary pleasures to satisfy any pallet, including unlimited buffet options, gourmet pizza, frozen snacks, delectable desserts, and much more.
Main Dining Rooms (Symphony, Concerto, and Allegro)
The Regal Princess boasts three grand main dining rooms, each radiating timeless elegance with chandeliers, crisp linens, and panoramic ocean views. Symphony and Concerto offers flexible "Anytime Dining," allowing guests to dine at their leisure, while Allegro provides a traditional fixed-seating experience for those who prefer structured mealtimes. Menus rotate daily, featuring globally inspired dishes such as Chilean sea bass with saffron broth, herb-crusted rack of lamb, and vegetarian options like roasted vegetable lasagna.
Horizon Court & Bistro expansive, round-the-clock buffet is a bustling hub for casual dining, offering an array of international cuisines across themed stations. Breakfast includes made-to-order omelets, fresh pastries, and Asian congee, while lunch and dinner might feature Caribbean jerk chicken, Mediterranean mezze, or Indian curries. The adjoining Horizon Bistro focuses on lighter fare, such as artisanal cheeses, charcuterie boards, and fresh salads. Floor-to-ceiling windows frame stunning sea views, creating a relaxed setting for leisurely meals. Themed nights, like "Taste of Asia" or "Tex-Mex Fiesta," add variety, ensuring there’s always something new to try.
Nestled in the ship’s central Piazza, Alfredo’s is a sit-down restaurant specializing in handcrafted Neapolitan-style pizzas baked in a stone-fired oven. Named after Princess Cruises’ Master Chef Alfredo Marzi, this complimentary venue serves artisanal pies like the Quattro Formaggi (four cheeses) and the Regal Princess Pizza topped with prosciutto and arugula. Calzones, antipasti platters, and tiramisu round out the menu, all served in a vibrant, open-air setting that overlooks the Piazza’s live entertainment.
Trident Grill & Prego Pizzeria
Located poolside on the Lido Deck, the Trident Grill is a go-to spot for quick, hearty bites. Guests can savor grilled burgers, hot dogs, veggie patties, and bratwurst, all served with crispy fries or coleslaw. Adjacent to it, Prego Pizzeria dishes out New York-style pizza by the slice, with rotating toppings like pepperoni, margherita, or roasted vegetables. Both venues cater to sun-soaked loungers craving casual fare without leaving the pool area.
A favorite for sweet treats, this poolside kiosk offers complimentary soft-serve ice cream and frozen yogurt in classic flavors like vanilla, chocolate, and swirl. Toppings such as sprinkles and chocolate sauce are available, making it a hit with families and those seeking a refreshing dessert under the sun.
Open 24/7 in the Piazza, this charming café serves as a social hub where guests can enjoy complimentary pastries, muffins, and basic coffee. For a small fee, upgrade to specialty coffees, premium teas, or indulgent snacks like gourmet sandwiches, quiches, and French macarons. The café’s cozy ambiance, paired with live piano music, makes it ideal for a mid-afternoon pick-me-up or late-night dessert.
The Regal Princess offers 24/7 complimentary room service with a menu featuring breakfast basics (continental options like croissants and fruit), sandwiches, salads, and desserts like chocolate chip cookies. A limited late-night menu, available for a nominal fee, includes items like wings and nachos. Enjoy breakfast in bed or a private dinner on your balcony while soaking in ocean vistas.
A cherished Princess tradition, complimentary afternoon tea is served daily in the Piazza or main dining rooms. White-gloved waiters present tiered trays of scones with clotted cream, finger sandwiches (cucumber, smoked salmon), and delicate pastries like éclairs and fruit tarts. Paired with a selection of teas, this elegant ritual is a delightful way to unwind between activities.
Regal Princess Specialty Restaurants (Additional Charge)
Photo by Princess Cruises
Dining on a Princess® cruise ship is a joyful celebration, and our Regal Princess specialty restaurants consistently provide an exceptional experience. They are among the greatest at sea—or anywhere. They serve dishes crafted with the freshest ingredients, and our menus showcase regional flavors from all around the world. Their specialized restaurants are the ideal spot to commemorate any event. Additional fees apply.
A classic steakhouse experience, the Crown Grill combines rustic charm with sophistication. The venue features an open kitchen where chefs grill premium cuts of beef, lamb, and seafood over Mesquite charcoal. Standout dishes include the 22-oz porterhouse steak, garlic-and-herb-rubbed lamb chops, and lobster tails. Sides like twice-baked potatoes and creamed spinach complement the mains, while desserts like the Crown Grill’s signature molten chocolate lava cake provide a rich finale. Warm wood accents and soft lighting create an intimate setting for a memorable evening.
Sabatini’s Italian Trattoria
This intimate Italian restaurant celebrates regional flavors with a multi-course menu curated by Princess’s Italian chefs. Start with antipasti like burrata with heirloom tomatoes, followed by handmade pasta such as lobster rigatoni in a saffron cream sauce. Entrées include veal osso buco with gremolata and branzino al forno (oven-baked sea bass). The meal concludes with desserts like tiramisu or limoncello crème brûlée. Tuscan-inspired décor, with terra-cotta tones and olive tree motifs, enhances the trattoria’s authentic ambiance.
Ocean Terrace Seafood Bar
Situated in the Piazza, this chic seafood bar offers fresh, premium delicacies. The menu includes sushi rolls, sashimi, and seafood towers laden with oysters, shrimp, and king crab legs. À la carte pricing (3–3–15 per item) allows guests to sample small plates or indulge in a lavish platter. Pair selections with a glass of Champagne or a crisp white wine for a light yet luxurious dining experience.
An exclusive culinary event limited to 12 guests per night, the Chef’s Table Lumiere is a multi-sensory extravaganza. The evening begins with a champagne reception and guided tour of the galley, followed by a multi-course tasting menu prepared tableside by the executive chef. Dishes might include seared scallops with truffle foam, duck consommé, and wagyu beef with black truffle shavings. Each course is paired with premium wines, and the meal concludes with a decadent dessert like passionfruit soufflé. The private dining area, surrounded by a curtain of sparkling lights, adds a touch of theatrical elegance.
Harmony Fusion Restaurant
Harmony offers a modern take on Pan-Asian cuisine, blending flavors from Thailand, Japan, Korea, and China. Highlights include Korean barbecue short ribs, Thai green curry with jasmine rice, and sushi rolls prepared tableside. The interactive experience includes chef demonstrations, such as hand-pulled noodle making or flaming wok dishes. Bold red and gold décor, inspired by Asian motifs, creates a vibrant backdrop for this flavorful journey.
A pub-style venue with a gourmet twist, The Salty Dog serves elevated bar fare in a relaxed setting. The menu features inventive dishes like the Ernesto Burger (wagyu beef with ghost pepper cheese), lobster mac ’n’ cheese, and beer-battered fish and chips. Craft beers, cocktails, and live sports on flat-screen TVs make this a lively spot for casual evenings.
Wine enthusiasts flock to Vines, which offers over 30 wines by the glass and curated flights. Pair your selection with tapas like Spanish chorizo, sushi rolls, or artisanal cheese boards. Knowledgeable sommeliers guide guests through tastings, while the bar’s cozy, vineyard-inspired décor—complete with faux grapevines—evokes the charm of a Tuscant enoteca.
Located near the Piazza, this gelateria serves authentic Italian gelato in flavors like pistachio, stracciatella, and seasonal fruit sorbets. Toppings like fresh berries, chocolate sauce, or crushed nuts add a customizable touch. The rich, creamy texture and artisanal preparation make it a must-visit for dessert lovers.
A seasonal pop-up experience, the Crab Shack transforms part of the Horizon Court into a festive seafood boil venue. Guests don bibs and dive into buckets of Alaskan king crab legs, shrimp, clams, and mussels, all steamed with Cajun spices and served with corn on the cob and potatoes. The laid-back, hands-on meal is perfect for seafood enthusiasts craving a fun, interactive dinner.
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